RECIPE: Seasoned Pretzels

These are a simple and tasty snack.  I could eat the whole batch but I usually share some with my kids:)


1 bag pretzel sticks

1 packet dry ranch seasoning

1 c vegetable oil

1 tsp garlic powder

1 tsp dill weed

1.  Pour oil into large bowl.

2.  Add ranch packet, garlic powder, and dill weed.

3.  Add pretzels and stir until well coated.

4.  Spread onto large baking sheet.  Put in oven at 200 degrees for 1 hr.  Stirring every 15 minutes.

5.  Cool and ENJOY!


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